"Dietetics" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The application of nutritional principles to regulation of the diet and feeding persons or groups of persons.
| Descriptor ID |
D004046
|
| MeSH Number(s) |
H02.533.290
|
| Concept/Terms |
|
Below are MeSH descriptors whose meaning is more general than "Dietetics".
Below are MeSH descriptors whose meaning is more specific than "Dietetics".
This graph shows the total number of publications written about "Dietetics" by people in this website by year, and whether "Dietetics" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2001 | 1 | 0 | 1 |
| 2003 | 1 | 0 | 1 |
| 2005 | 2 | 1 | 3 |
| 2006 | 1 | 0 | 1 |
| 2010 | 1 | 0 | 1 |
| 2017 | 2 | 0 | 2 |
| 2019 | 0 | 1 | 1 |
| 2022 | 1 | 0 | 1 |
To return to the timeline,
click here.
Below are the most recent publications written about "Dietetics" by people in Profiles.
-
Oliver TL, Shenkman R, Mensinger JL, Moore C, Diewald LK. A Study of United States Registered Dietitian Nutritionists during COVID-19: From Impact to Adaptation. Nutrients. 2022 Feb 21; 14(4).
-
Phillips CA, Bailer J, Foster E, Li Y, Dogan P, Smith E, Reilly A, Freedman J. Evaluation of an automated pediatric malnutrition screen using anthropometric measurements in the electronic health record: a quality improvement initiative. Support Care Cancer. 2020 Apr; 28(4):1659-1666.
-
Hark LA, Deen D. Position of the Academy of Nutrition and Dietetics: Interprofessional Education in Nutrition as an Essential Component of Medical Education. J Acad Nutr Diet. 2017 Jul; 117(7):1104-1113.
-
Baker S, Trabulsi J, Evans T, Smith E. Improving Nutrition Students' Knowledge and Perceived Competence to Provide Nutrition Education to Adults with Disabilities via Experiential Learning. J Acad Nutr Diet. 2018 01; 118(1):23-29.
-
Kulick D, Hark L, Deen D. The bariatric surgery patient: a growing role for registered dietitians. J Am Diet Assoc. 2010 Apr; 110(4):593-9.
-
Vickery CE, Cotugna N. Complementary and alternative medicine education in dietetics programs: existent but not consistent. J Am Diet Assoc. 2006 Jun; 106(6):860-6.
-
Schmidt J, Vickery CE, Cotugna NA, Snider OS. Health professionals hold positive attitudes toward biotechnology and genetically engineered foods. J Environ Health. 2005 Jun; 67(10):44-9.
-
Kuczmarski MF, Weddle DO. Position paper of the American Dietetic Association: nutrition across the spectrum of aging. J Am Diet Assoc. 2005 Apr; 105(4):616-33.
-
Vickery CE, Cotugna N. Incorporating human genetics into dietetics curricula remains a challenge. J Am Diet Assoc. 2005 Apr; 105(4):583-8.
-
Cotugna N, Vickery CE. Health literacy education and training: a student-professional collaboration. J Am Diet Assoc. 2003 Jul; 103(7):878-80.