Thomas Jefferson University

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Animal Nutrition SciencesConcept Why?
Child Nutrition SciencesConcept Why?
Nutritional SciencesConcept Why?
Sports Nutritional SciencesConcept Why?
Challenges and opportunities for nutrition education and training in the health care professions: intraprofessional and interprofessional call to action.Academic Article Why?
Cholesterol-lowering effect of the Food for Heart Nutrition Education Program.Academic Article Why?
Complementary and alternative medicine education in dietetics programs: existent but not consistent.Academic Article Why?
Development of a case-based integrated nutrition curriculum for medical students.Academic Article Why?
Does the healthy infant and child need supplementary iron?Academic Article Why?
Health literacy education and training: a student-professional collaboration.Academic Article Why?
Implementation of an Automated Pediatric Malnutrition Screen Using Anthropometric Measurements in the Electronic Health Record.Academic Article Why?
Lessons learned from nutrition curricular enhancements.Academic Article Why?
Nutrition and patients: a doctor's responsibility.Academic Article Why?
Nutrition coverage on medical licensing examinations in the United States.Academic Article Why?
Overweight adolescent African-American mothers gain weight in spite of intentions to lose weight.Academic Article Why?
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