"Food Analysis" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Measurement and evaluation of the components of substances to be taken as FOOD.
| Descriptor ID |
D005504
|
| MeSH Number(s) |
E05.362 J01.576.423.850.100
|
| Concept/Terms |
Food Analysis- Food Analysis
- Analysis, Food
- Analyses, Food
- Food Analyses
|
Below are MeSH descriptors whose meaning is more general than "Food Analysis".
Below are MeSH descriptors whose meaning is more specific than "Food Analysis".
This graph shows the total number of publications written about "Food Analysis" by people in this website by year, and whether "Food Analysis" was a major or minor topic of these publications.
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| Year | Major Topic | Minor Topic | Total |
|---|
| 2000 | 1 | 0 | 1 |
| 2014 | 0 | 1 | 1 |
| 2015 | 2 | 0 | 2 |
| 2019 | 1 | 0 | 1 |
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Below are the most recent publications written about "Food Analysis" by people in Profiles.
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Pascua JAA, Prado AJA, Solis BRB, Cid-Andres AP, Cambiador CJB. Trends in fabrication, data gathering, validation, and application of molecular fluorometer and spectrofluorometer. Spectrochim Acta A Mol Biomol Spectrosc. 2019 Sep 05; 220:116837.
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Joelsson AC, Brown AS, Puri A, Keough MP, Gaudioso ZE, Siciliano NA, Snook AE. Comparative Evaluation of Veriflow? Listeria monocytogenes to USDA and AOAC Culture Based Methods for the Detection of Listeria monocytogenes in Food. J AOAC Int. 2015 Sep-Oct; 98(5):1325-34.
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Simakova IV, Perkel RL, Kutkina MN, Volovey AG. [?roblems of ensuring the safety of deep-fried fast food products]. Vopr Pitan. 2015; 84(5):112-20.
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Sharma S, Britten CD, Mortimer J, Kulkarni S, Quinlan M, Liu A, Scott JW, George D. The effect of formulation and food consumption on the bioavailability of dovitinib (TKI258) in patients with advanced solid tumors. Cancer Chemother Pharmacol. 2014 Oct; 74(4):867-74.
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McKee LH, Latner TA. Underutilized sources of dietary fiber: a review. Plant Foods Hum Nutr. 2000; 55(4):285-304.